Franchise FAQ

does chick-fil-a have franchises

by Lamont Flatley Published 1 year ago Updated 1 year ago
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Franchising. Becoming a Chick-fil-A® Franchisee offers the opportunity to build a business, shape a culture and invest in a better future. We are seeking franchise candidates in the U.S., Puerto Rico and Canada.

How hard is it to get a Chick fil A franchise?

Not surprisingly, it’s really hard to get a Chick-fil-A. Its franchisee selectivity rivals that of Google or Harvard. In short, if you want to get into Chick-fil-A, you’d better have a Plan B.

How much do Chick fil franchise owners make?

Most fast food companies don’t make it widely known just how much their franchise owners earn a year, but that doesn’t mean it’s not possible to get a pretty good idea. According to the franchise information group, Franchise City, a Chick-fil-A operator today can expect to earn an average of around $200,000 a year.

Is Chick fil an a public company?

Chick-fil-A is not a publicly-traded company, and probably never will be. By going public, Chick-fil-A will not be privately owned, and their Christian family values might not be preserved in the hands of the public.

How much is Chick fil A franchise cost?

Unlike other franchise models, Chick-fil-A — not the franchisee — covers nearly the entire cost of opening each new restaurant (which, according to its financial disclosures, runs from $343k to $2m). The franchisee only pays the $10k franchise fee.

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How hard is it to get a Chick-fil-A franchise?

It simply isn't easy to get a Chick-fil-A franchise. According to AOL, the company only accepts about 75 to 80 new franchises each year, despite the fact that it receives around 20,000 applications on an annual basis. That means about 0.4 percent of applicants get approved.

Are Chick-fil-A stores franchised?

Chick-fil-A, Inc. offers qualified individuals the opportunity to operate a single Chick-fil-A franchise. The restaurant can be located in a mall, or it could be a free-standing, Drive-thru only, or an in-line location. We do not offer multi-unit franchise opportunities to initial applicants.

Why does it cost 10k to own a Chick-fil-A?

The franchisee only pays the $10k franchise fee. Chick-fil-A pays for (and retains ownership of) everything — real estate, equipment, inventory — and in return, it takes a MUCH bigger piece of the pie. While a franchise like KFC takes 5% of sales, Chick-fil-A commands 15% of sales + 50% of any profit.

Does it cost $10000 to own a Chick-fil-A franchise?

While operating a Chick-fil-A restaurant requires a relatively modest $10,000 initial financial commitment ($15,000 CAD in Canada), it requires a holistic commitment to own and operate the business in a hands-on manner. We are in the restaurant industry - the quick-service restaurant industry, at that.

What franchise is the most profitable?

Most Profitable FranchisesDunkin'7-Eleven.Planet Fitness.JAN-PRO.Taco Bell.Orangetheory Fitness.Great Clips.Mac Tools.More items...•

What religion are Chick-fil-A owners?

BaptistChick-fil-A's business model is largely rooted in its owner's religious beliefs. S. Truett Cathy, a devout Baptist, opened the first Chick-fil-A in Atlanta in 1967, and the chain has remained in his family's hands ever since.

What is Starbucks franchise fee?

What are the Financial requirements for a Starbucks licensed store? You need to pay the licensing fee of between $50,000 – $315,000 and you must have over $1,000,000 in liquid assets to be considered for a licensed store by Starbucks.

What are the benefits of owning a Chick-fil-A franchise?

Chick-fil-A pros Their initial franchise fee is significantly lower than their competitors. Franchisor covers the majority of startup costs, including real estate, construction, and equipment. Franchisor rents you all necessary equipment. No prior restaurant experience necessary.

Franchise opportunities

At Chick-fil-A, we believe our success in a community is directly tied to the caliber of each Franchised Operator. It’s the Operators' passion and approach to business that brings each local Chick-fil-A restaurant to life in the neighborhoods where they work and live. That's why we take great care in selecting our franchisees.

Licensing Information and Opportunities

Learn everything you need to know about opening a licensed Chick-fil-A restaurant in a university, airport or business venue in your area.

When did Chick Fil A open?

Chick-fil-A was actually started as the Dwarf Grill in 1946 and opened by S. Truett Cathy. The first Chick-fil-A opened in 1967 and the organization has a long history and extensive experience in franchising. So at face value for many people we have the American Dream!

How much does a chick fila owner make?

Now Chick-fil-A is quite secretive regarding their facts and figures so information is difficult to come by, but it appears that the general consensus is that owners receive between 5%-7% of the gross. So let's put that in perspective at 5% if your store does 1 million you would receive $50,000, 2 million you receive $100,000, at 3 million $150,000 and at 4 million you would receive $200,000. So that would put the average store owner Chick-fil-A earnings at $200,000 per year at 5% and $240,000 per year at 6%. Now a quarter million a year is a pretty good salary, but from a franchise ownership perspective only receiving 6% of the gross is quite low.

How does franchising work?

One of the benefits of franchising is the ability to eventually or even initially operate your store in a passive or absentee capacity, meaning it will still operate and generate revenue while you are doing other things. Some franchises are better at this than others but being able to have your business operate while you run other businesses, work a career, travel or whatever else is a major benefit of franchising. Business models like Chick-fil-A where franchisees are required to work in the store are considered by many as "buying a job" as opposed to actually owning a business. You are expected to work in the business rather than on the business.

How low is the dropout rate for Chick Fil A?

Chick-fil-A also has a very low franchisee dropout rate at less than 5% and many operators are with the company for 20 years or more. Employee turnover is also low at only 60% compared to typical food industry attrition rate of over 100%. Chick-fil-A really seems to take excellent care of their employees and provides incentive programs for hard workers that show initiative to move up the ladder. Considering how effective this is it's surprising how few other companies offer this.

How many applications does Chick Fil A receive per year?

6. Your chances are virtually zero to ever get one. Now again numbers are hard to come by but from what we have heard Chick-fil-A receives about 20,000-50,000 applications per year, and awards only 60-100 locations. So the chances of you ever actually getting one, (even if you are a Christian family man who agrees to abide by their corporate prayer policy) are slim to none. If you don't have solid references, verifiable family history, roots in the community and strong moral values - slim to none.

Can you own multiple Chick Fil A?

Recently we uploaded a video featuring a young college student and already owns and operates 3 franchises between classes and after school. We see many people building franchise empires either through multi-units or master franchising. With Chick-fil-A you can not own multi units. We have heard there are a few operators in the system that own a couple of stores but apparently franchisees need to be an owner for over 10 years and have your store in the top 1/3 to be considered. That's a slow empire!

Does Chick Fil A close on Sundays?

Chick-fil-A has just over 2000 restaurants and every one of them closes on Sundays. Despite having one less day to sell, Chick-fil-A has higher total revenues than many franchises open Sundays and having double the locations.

How much does a Chick-fil-A franchise cost?

Now that you’ve learned about Chick-fil-A’s pros and cons, your next question is probably: How much is a Chick-fil-A franchise? The initial Chick-fil-A franchise fee is only $10,000, which is significantly lower than what their competitors charge:

How many restaurants does Chick Fil A have?

Chick-fil-A has accomplished impressive feats since their founding in 1946. This franchise has opened over 2,000 restaurants, reported $9 billion in revenue in 2017, and is an industry leader in customer satisfaction.

What are the benefits of a Chick Fil A franchise?

Alongside their devoted customers and revenue potential, Chick-fil-A offers many benefits: 1 Extensive franchisee support through their multi-week training program and development courses 2 Their initial franchise fee is significantly lower than their competitors 3 Franchisor covers the majority of startup costs, including real estate, construction, and equipment 4 Franchisor rents you all necessary equipment 5 No prior restaurant experience necessary 6 Closed on Sundays to encourage work-life balance

What does a franchisor cover?

Franchisor covers the majority of startup costs, including real estate, construction, and equipment

How does Chick Fil A achieve its success?

Chick-fil-A achieves this superior quality and consistency by investing heavily in their training programs. This franchisor leaves little guesswork to their operators when it comes to opening and running a restaurant. Operators receive the necessary training to grow their business with confidence and business savvy.

How to make sure Chick Fil A is a good place to work?

Make sure that your employees are properly trained to offer the classic Chick-fil-A experience, your point of sale system is operating perfectly, your facilities are immaculate, and everybody is ready to greet your customers with a smile.

How long does it take to train at Chick Fil A?

But don’t rest on your laurels just yet. Chick-fil-A operators must complete their multi-week training program. This training course will teach you everything about starting and running a business—hiring and training employees, how to deliver outstanding customer service, and more.

How much does Chick Fil A franchise cost?

Why does Chick-fil-A — not the franchisee — cover nearly the entire cost ($343k to $2m) of opening each new restaurant and the franchisee only pays the $10k franchise fee?

How much does it cost to become a Chick Fil A operator?

I ran the numbers and our operator was looking at about $200,000–$250,000. Keep in mind we were always busy. The average I would assume to be $100,000-$150,000. It is a very long process to become an operator though. You can A: start as a regular employee at a Chick-fil-A and work your way up the chain for the next 10–15 years or B: be a successful entrepreneur and request that Chick-fil-A sell you a location. Option B also has a very long waiting list and you won’t

Does Chick Fil A have franchises?

Fun fact not many people know, but Chick-fil-a doesn’t have franchises, they are all owned and built by corporate. After corporate buys the land, builds the structure, finishes it, and gets all of the kitchen equipment installed, they begin a hiring process for operators. This process is very long, usually taking up to a year or more to find the right candidate. After selecting a candidate he or she then pays a 10,000 dollar buy in fee to operate the restaurant, and then Chick-fil-a rents the equipment in the kitchen to the new operator for 50 percent of the restaurants overall earnings. I have never seen this done this way before, it it’s very cool I think. It makes it a lot easier for an operator to move from one Chick-fil-a to another when they choose to. But to answer your question there is no set number to how far away they HAVE to be. The first Chick-fil-a I worked at had another one in a mall less than a half mile away from it. In the end Chick-fil -a decides where there is a good market for fast food, and where a Chick-fil- could be profitable and then they build it there.

Does Chick Fil A allow restaurant operators to select the location?

Chick-fil-A is a rare American fast food company that does not allow restaurant operators to select the location. The corporate bosses decide where to place the restaurants, which can be quite close together, and then the operators are hired.

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