Who owns Torchy taco?
Mike RypkaMike Rypka is coming back to Austin-based Torchy's Tacos, the chain he launched from a food truck in 2006, as CEO, the fast casual announced Thursday.
How much did Torchys sell for?
about $400 millionA company spokesperson said the deal was valued at “about $400 million.” “Pairing these four firms with our existing partner, General Atlantic, we feel that we have assembled a premier ownership group that will allow us to accelerate our growth and write the next chapter in Torchy's history,” said G.J.
How many Torchy taco locations are there?
100 locationsThe chain: Torchy's began as an Austin food trailer in 2006. It now has more than 100 locations in 12 states.
Is Torchy's tacos publicly traded?
Bloomberg reported in March 2021 that Torchy's was considering an initial public offering and was working with Morgan Stanley and Bank of America Corp. toward a deal that could have raised $300 million. The report also said that no final decisions had been made by the company.
Who is the CEO of Torchy's tacos?
G.J. Hart (Jan 29, 2018–)Success Foods Management Group, LLC / CEO
Where does the owner of Torchys live?
Austin, TexasThe Owner of Torchy's Tacos Spills the Beans on His Austin, Texas, Home.
What oil does Torchy's tacos use?
What Cooking Oil Does Torchy's Tacos Use? Torchy's Tacos apparently uses safflower oil in their deep fryers and for their tortilla chips.
Is Torchy's tacos only in Texas?
Mike Rypka, founder of Torchy's Tacos, built a menu out of experimental tacos that were coined by fans as “damn good.” Today, Torchy's Tacos has 100 locations across Texas, Oklahoma, Colorado, Arkansas, Louisiana, Missouri, Kansas, Indiana, North Carolina, Tennessee and Virginia that are committed to serving only the ...
Is there a Torchy's in Florida?
A popular Austin-born fast-casual restaurant known for their self-professed “damn good tacos” will debut this winter in west St. Pete. Torchy's Tacos is taking over an outparcel building adjacent to Tyrone Square Mall previously occupied by Pollo Tropical at 2314 Tyrone Boulevard North.
What does make it trashy mean at Torchy's Tacos?
“GET IT TRASHY” – TAKE OFF THE LETTUCE & ADD QUESO (CAL 382). CAL 328. FRIED CHICKEN, GREEN CHILES, LETTUCE, PICO DE GALLO & CHEDDAR JACK CHEESE WITH POBLANO SAUCE ON A FLOUR TORTILLA. “GET IT TRASHY” – TAKE OFF THE LETTUCE & ADD QUESO (CAL 382).
Where did Torchy's tacos originate?
Austin, TexasA long time ago, in the bustling town of Austin, Texas, a man named Mike Rypka bought a food trailer and a red Vespa. His dream? To start a taco joint.
Does Torchy's make their own tortillas?
Torchy's Tacos unrolls in Tanglewood with freshly made tortillas - CultureMap Houston. Nan & Co.
What is barbacoa at Torchy's tacos?
They've made tacos less Oak Cliff and more North Dallas. Al pastor (pork marinated for a day or longer and slowly cooked on a vertical rotisserie) becomes “roasted pork.” Barbacoa (slow-cooked meat from a cow's head) becomes “braised beef.” Traditional Mexican Cotija or queso fresco gets replaced with feta cheese.
What is brushfire chicken at Torchy's?
JAMAICAN JERK CHICKEN, GRILLED JALAPEÑOS, MANGO, SOUR CREAM & CILANTRO WITH DIABLO SAUCE ON A FLOUR TORTILLA. CAL 281.
What is the total number of Torchy's Tacos?
Torchy's now has 83 locations throughout seven states. It includes 12 new locations scheduled to launch in 2020.
Is Torchy's Tacos a Texas-only establishment?
The franchise has more than 55 sites throughout Texas, Oklahoma, and Colorado. More than a decade ago, Michael Rypka launched Torchy's Tacos as a s...
What does it mean to be trashy at Torchy's Tacos?
"Trashy" is a code word for ordering tacos in a secret fashion, similar to ordering In-N-Out "animal style." When you order "trashy" at Torchy's Ta...
Where is Torchy's Tacos's headquarters?
Torchy's Tacos is located in Austin, Texas, United States.
Who invested in Torchy's Tacos?
Torchy's Tacos has 5 investors including General Atlantic And T. Rowe Price.
How much funding has Torchy's Tacos raised to date?
Torchy's Tacos has raised $400M.
When was the last funding round for Torchy's Tacos?
Torchy's Tacos closed its last funding round on Nov 23, 2020 from a Private Equity round.
How many square feet are Torchy's tacos?
That original trailer is still in business less than a block away from its original parking place, but most Torchy’s Tacos locations are 3,500 square feet or more in size with seating for 160 guests between dining rooms and pet-friendly patios.
How many brick and mortar units are there in Torchy's tacos?
Torchy’s Tacos started as a food truck but has turned into a chain of 37 brick-and-mortar units.
Is Torchy's tacos made from scratch?
Rypka says that amount of scratch cooking at each location is why he hasn’t considered franchising Torchy’s Tacos.
Who owns Torchy's?
Torchy’s Founder Michael Rypka and all of the members of the original ownership group will reinvest as individuals. “All of us at Torchy’s are incredibly grateful to Mike and the original ownership group that built this amazing brand over the past 14 years, and we are thrilled that they will all remain a part of the ownership group as individuals,” ...
Who is Torchy's tacos?
Torchy’s Tacos was founded by former corporate chef Michael Rypka, who was inspired by a love for tacos and a passion for experimenting with food to bring an untraditional taco experience to the people of Texas.
Where is Torchy's Tacos located?
Torchy’s Tacos. Founded in a food trailer in Austin, Texas in 2006, Torchy’s Tacos is a “craft casual” brand that offers a wide selection of handcrafted tacos, queso, margaritas and more in a unique, welcoming experience.
