Full Answer
Is it profitable to make cupcakes?
Starting a cupcake business can be very profitable. With proper planning, execution and hard work, you can enjoy great success. Below you will learn the keys to launching a successful cupcake business. Importantly, a critical step in starting a cupcake business is to complete your business plan.
How do I start a cupcake business?
7 Ways to Improve Your Cupcake Bakery Business. by. ... Hold a Flavor Contest. Fun and potentially funky flavors are part of the appeal of cupcakes. ... Offer Custom Recipes and Designs. ... Offer Delivery. ... Keep Track of Customers' Special Events. ... Get to know Customers by Name and by Preferences. ... Keep Your Staff Smiling. ... Go Bold.
Is Gigi cupcakes a franchise?
The privately owned company Gigi's Cupcakes began in 2007, just as the cupcake trend was starting to skyrocket. By the following year, Gigi's Cupcakes was already franchising. Now the franchise has nearly 50 locations in more than twenty states.
Is cupcake Charlies a franchise?
About us. We are Franchising! For franchise information please email us your name, contact information and the location in which you are interested. Email: [email protected] Cupcake Charlie's takes pride in baking you homemade cupcakes all beautifully, hand-decorated, daily.
How much does it cost to open a cupcake shop?
The average startup cost to open a bakery is between $10,000 and $50,000. This is lower than the average cost of opening a restaurant, largely due to the reduced need for employees, seating, and inventory for most bakery businesses.
How much should I charge for a cupcake?
But if you still need a starting point, try this: Set a base price of $2 to $2.25 for a standard-size cupcake. Of course, this depends on your ingredients and your market.
Why are Gigi's Cupcakes closing?
Gigi's Cupcakes filed for Chapter 11 bankruptcy protection on Jan. 4 amid a tangle of lawsuits from current and former franchisees who say they were misled about the company's finances. Gatti's Pizza, owned by the same parent company, is also part of the bankruptcy filing.
Who owns Gigi's Cupcakes now?
Gigi Butler – Founder of GiGi's Cupcakes.
How many Gigi cupcake locations are there?
Gigi's has been swirling cupcakes for more than 12 years, growing from the first location in Nashville to more than 50 locations in 21 states.
Can I start a cupcake business at home?
One of the most exciting and creative businesses to start from home is a cupcake business. Everyone loves cupcakes! This is a fantastic small business that you can run right out of your kitchen, and it's perfect for someone who has a passion for baking.
How do I start selling cupcakes from home?
How to start selling baked goods from homeCreate a business plan.Know the legal requirements of running a home business.Get business insurance.Register an LLC.Check the tax regulations.Choose your baking niche.Determine how you will sell your products.
How do I open a cupcake shop from home?
How to start a cupcake business: The ultimate guideStep 1: Choose a cupcake business format. ... Step 2: Write a business plan. ... Step 3: Choose a business entity. ... Step 4: Choose a business name. ... Step 5: Find the right location. ... Step 6: Get the appropriate licenses and permits. ... Step 7: Register for taxes and obtain an EIN.More items...•
How much should I charge for a dozen cupcakes?
How much to charge for 12 cupcakes? When it comes to the price of 12 cupcakes, a good starting point is approximately $2.25 per standard cupcake, or about $27 for the dozen. If someone is ordering cupcakes that have a lot of icing and decoration on them, you may want to charge more money.
Where is the house of cupcakes?
House of Cupcakes. House Of Cupcakes was founded in Princeton, NJ in 2008 by Ron and Ruthie Bzdewka, winners of season two of Food Network’s Cupcake Wars. Since winning Cupcake Wars, the demand for these delectable treats has skyrocketed.
Who is the owner of Yummy Cupcakes?
Yummy Cupcakes® was founded by Executive Chef Tiffini Soforenko with the idea that cupcakes could be enjoyed more often than just special occasions, could be created in gourmet-style, and could be offered in a wide variety of flavors. Since 2004, over 400 recipes of gourmet cupcakes and delicious cupcake specialty treats like their famous Cupcake-in-the-Jar created. As a Company’s owner or operator, the franchisee will have the benefit of walking into a ready-made system.
How many cupcakes does Cupcake Charlie bake?
Cupcake Charlie's is a gourmet cupcake bakery that offers 16 different fresh-baked cupcakes daily. The company’s gourmet cupcakes are baked fresh daily in a fun, open kitchen, family-friendly environment. To be a successful Cupcake Charlie's franchisee, you should have an affinity for baking, a passion for business ownership, a need to succeed, and of course, a love for spreading happiness with delicious, sweet treats!
What is a gigi cupcake?
Gigi's Cupcakes is a boutique bakery specializing in variations of cupcakes that make an easy and delicious presentation for any occasion . Gigi’s has been swirling cupcakes for more than 12 years, growing from the first location in Nashville to more than 50 locations in 21 states. Gigi's offers a low-cost, low-risk, and scalable bakery franchise that features gourmet cupcakes and bakery treats.
Who owns Wicked Good Cupcakes?
Wicked Good Cupcakes, founded by mother-daughter team Tracey Noonan and Danielle Vilagie, is a Boston-based cupcake bakery that sells cupcakes in jars both in-store and online. Since appearing on Shark Tank, WGC has shipped over 1 million cupcake jars to satisfied customers all over the country and earns millions of dollars in yearly sales now. In November of 2017, Wicked Good Cupcakes announced that it would begin the process of launching food truck-based franchises.
Who is the founder of Buttercup Bake Shop?
Buttercup Bake Shop, founded by Jennifer Appel, is New York's premier cupcake destination for cupcakes that bake their cupcakes on-site daily using the finest ingredients. Since its opening, the shop has experienced outstanding success with its old-fashioned American desserts and the inviting ambiance.
Who owns Nothing Bundt Cakes?
Nothing Bundt Cakes, founded by Dena Tripp and Debbie Shwetz, has been baking delicious Bundt cakes perfect for any occasion for over twenty years. Built on the founders' vision, each bakery still has the warmth and nostalgia of its home-kitchen roots, but they also take a modern approach for the world today. They grant a unique experience to their franchise owners with their positive work environment and family-friendly work schedules.
How much does it cost to franchise Gigi's Cupcakes?
Franchisees can expect to make a total investment of $237,200 - $427,500. GiGi's Cupcakes charges a franchise fee of $35,000. *.
What are the factors that boost cupcake franchise growth?
Several factors boost franchisees’ growth and success rate: company leadership steeped in franchise experience, advanced technology to enhance the customer experience, proprietary recipes and first in-class branding.
What show is about cupcakes?
Americans’ national obsession with cupcakes went on to spawn the Food Network show Cupcake Wars.
Is there a national cupcake day?
Cupcakes are here to stay. There even is a National Cupcake Day, but for Gigi’s customers every day is a reason for celebration — with cupcakes.
What happens if you buy a cupcake franchise?
If you buy a cupcake franchise, you will be given the right to associate your business with that franchise company's name, trademarks, and logo.
What does bulk order mean in cupcakes?
Those types of bulk orders are music to any cupcake shop-owner’s ears, as they mean free advertising in front of potential customers and an opportunity to make big revenues off these sweet treats.
How many cups of butter are in a cupcake?
Originally known as the 1-2-3-4 cake because the recipe called for 1 cup of butter, 2 cups of sugar, 3 cups of flour, 4 eggs and also 1 cup of milk and 1 spoonful of baking soda, the cupcake has been a special treat for Americans since the 1800s. Approximately, 770 million cupcakes are eaten in the United States each year.
Is cupcake a treat?
Cupcakes are not only a treat for after dinner. Cupcake franchises also have the added benefit of being a great party and event business year round. Weddings, birthday parties, and other special occasions merit something sweet from a cupcake franchise.
Is cupcakes seasonal?
Cupcakes aren’t as seasonal as some other dessert franchises. Also, in addition to weddings, birthday parties and other special occasions often merit something sweet from a cupcake franchise. In addition, many franchises offer a variety seasonal flavors throughout the year that keep customers coming back. That means you won’t have to deal with a steep market ebb and flow through the year, no matter what climate you’re located in. Customers will still flock to you rain, shine, snow, or sleet.
Is cupcake frenzy a trend?
The cupcake frenzy has settled a bit , and while cupcakes aren't as trendy as they once were , a proven business model through an established cupcake franchise can still be ...
Do franchisees offer estimates?
Franchisors offer estimates in their FDD based upon their experience establishing, and in some cases operating, units. However, prospective franchisees should keep in mind these estimates are just that—an estimate. Prospective franchisees should review the figures presented with a business advisor, taking into consideration their unique circumstances, before making the decision to enter into a franchise agreement.
A Bakery & Cupcake Franchise
An Increasing Market
- Cupcakes are here to stay. There even is a National Cupcake Day, but for Gigi’s customers every day is a reason for celebration — with cupcakes. In today’s fast paced world, people don’t have time to bake from scratch. They still want the celebratory feel that cakes bring, though, and our cupcake and bakery franchise offers the convenience, variety and individual portions that make …
How to Become A Gigi’s Cupcakes Franchise Owner
- Gigi’s is an attractive franchise that offers significantly lower food and labor costs than traditional baked-goods franchises. We are poised for continued growth and still have many attractive territories available for single-unit operators, and area developers. We’ve grown from a single location to nearly 100 in less than ten years. How did we attain that? 1. A simple, proven busines…
Next Steps?
- Now is a great time to invest in a Gigi’s cupcake and bakery franchise. We have powerful national buying power — which lowers operating costs — and we’ve leveraged the latest technology to help streamline digital ordering which enables our franchisees to tap into the lucrative celebration business far beyond the four walls of their franchises. For anyone with a passion for making peo…