Franchise FAQ

how much does a church's chicken franchise cost

by Mrs. Willa Strosin Published 2 years ago Updated 1 year ago
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Church's Chicken has a franchisee of $15,000 and a development fee of $20,000. The total initial investment ranges from $191,300 to $1,101,600 depending on the size of the restaurant. Franchisees are charged 5% of their gross sales toward royalties, plus an additional 5% applied toward advertising efforts.

Full Answer

How much does it cost to own a Church's Chicken franchise?

What Does a Church's Chicken Franchise Cost? To buy a franchise with Church's Chicken, you'll need to have at least $300,000 in liquid capital and a minimum net worth of $1,000,000. Franchisees can expect to make a total investment of $259,800 - $1,113,600.

Who owns Church's Chicken franchise?

High Bluff Capital PartnersChurch's Texas Chicken trades as Texas Chicken or Church's Chicken in many countries. The chain is currently owned by American private equity firm High Bluff Capital Partners. As of 2017, Church's Texas Chicken had more than 1,700 franchised and company-owned locations in 26 countries. George W.

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What is the cost of McDonald's franchise?

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How much is a Dunkin Donuts franchise?

Dunkin' Donuts Franchise Cost / Initial Investment / Dunkin' Donuts. The total liquid capital required to open a Dunkin' Donuts franchise is $125,000 and Dunkin' Donuts franchise fees are $40,000 to $90,000. The minimum net worth of a Dunkin' Donuts franchise is $250K.

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What does a Pizza Hut franchise cost?

Pizza Hut has a franchise fee of $25,000 for a 20-year agreement, although the total initial investment ranges between $297,000 and $2,109,000. Additionally, franchisees must pay the company ongoing royalty fee of 6% on all sales, as well as an additional 3% to be applied toward national marketing efforts.

What does a Chipotle franchise cost?

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Who is the CEO of Church's chicken?

Joe Guith (Aug 1, 2022–)Church's Texas Chicken / CEO

Where is Church chicken headquarters?

Atlanta, GAChurch's Texas Chicken / Headquarters

Who is the founder of Church's chicken?

George W. Church Sr.Church's Texas Chicken / FounderGeorge William Church, Sr. was an American businessman who founded Church's Chicken. Wikipedia

Who owns Church's chicken in Canada?

High Bluff Capital PartnersOwned by High Bluff Capital Partners since 2021, Church's® celebrates its 70th anniversary in 2022.

Who is the franchisor of Church's Restaurants?

Franchise Description: The franchisor is Cajun Global LLC. Church’s restaurants are quick-service restaurants offering a limited menu of lunch and dinner products featuring flavorful chicken both original and spicy, “Tender Strips,” and southern style chicken sandwiches with classic sides and hand-made from scratch biscuits. Restaurants may be opened in free-standing buildings, store-front locations including mall locations, college and university locations, convenience stores, travel plazas, and other locations, in either urban, suburban or rural areas. Restaurants may feature walk-in, drive-in, sit-down, delivery or catering formats, or some combination of these types of formats, with the franchisor’s approval.

How long is the franchise term?

Term of Agreement and Renewal: The length of the initial franchise term is 20 years from the date of commencement of operation of the restaurant. One renewal term of 10 years is available, subject to contractual requirements.

What are the obligations of a franchisee?

Obligations and Restrictions: Franchisees must designate and retain an individual to serve as the “operating principal.” Unless waived in writing by the franchisor, the operating principal must meet six criteria detailed in the Franchise Disclosure Document. Franchisees must designate a group of individuals and/or entities to serve as a “continuity group.” The continuity group will at all times own at least 51% of the voting securities in the franchise (or if the franchise a partnership, the Continuity Group will at all times have at least a 51% interest in the operating profits and losses and at least a 51% ownership interest in the franchise). Franchisees may offer for sale at the restaurant only products and menu items that meet the franchisor’s standards and have been approved in writing by the franchisor for sale. Franchisees must refrain from selling any products and menu items that have not approved or for which the franchisor has withdrawn approval.

What is a protected area in a franchise agreement?

Territory Granted: Franchisees will be granted a geographic area (the protected area) within which the franchisor will not open, nor license anyone other than the franchisee to open a Church’s restaurant during the term of the Franchise Agreement. The protected area will typically (but not necessarily) consist of an area equal to the lesser of: (1) a two mile radius from the restaurant; or (2) an area surrounding the restaurant, encompassing a population (residential and/or daytime commercial) of 50,000 people. The protected area excludes: (A) existing restaurants that are under construction or open for business and/or restaurants for which a Franchise Agreement has been executed; and (B) alternative venue locations, including transportation facilities (including airports, train stations, bus stations, travel plazas, etc.), stadiums, arenas, convention centers, military facilities, schools, colleges, universities, hospitals, recreational theme parks, business or industrial foodservice venues, food courts, enclosed shopping malls and retail centers, venues in which foodservice is or may be provided by a master concessionaire or contract foodservice provider, Indian reservations, casinos or any similar captive market location. With the exception of the protected area, franchisees will not receive an exclusive territory under the Franchise Agreement.

How many hours of training does a franchisee need?

Currently, training consists of 13-17 hours of classroom training and 116-154 hours of on-the-job training. The franchisor also may periodically make available to franchisees and their employees additional training programs that the franchisor, in its discretion, chooses to conduct.

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Does a franchisor have to offer financing?

Financial Assistance: Neither the franchisor nor any agent or affiliate offers direct or indirect financing to franchisees, guarantees any note, lease or obligation of franchisees, or has any practice or intent to sell, assign or discount to a third party all or any part of any financing arrangement of franchisees.

How much does a Church's Chicken franchise make?

Franchise revenue depends on a wide range of factors, as does profit. How much money you can make from any franchise depends on a number of specific factors such as franchise location, labor costs , commercial lease rates and a number of other factors. Unlock this franchise for franchise-specific data and insight.

What is Church's chicken?

Church's Chicken is a quick-service restaurant specializing in the sale of fried chicken and other food items.

What does it mean to find the best franchise?

Finding the best franchise means comparing several brands to determine the ideal fit for you.

Are there any Church's Chicken franchise opportunities near me?

Based on 2020 FDD data, Church's Chicken has franchise locations in 29 states. The largest region is the South with 548 franchise locations.

Where was the first Church's Fried Chicken to Go?

The first " Church's Fried Chicken to Go" was located in downtown San Antonio, across the street from the Alamo. The restaurant sold only fried chicken. Church added French fries and jalape'os to the menu in 1955. George Church's idea paid off, and at the time of his death in 1956, four Church's were open. Other members of the family became active in the business, and by 1962 the chain had grown to eight locations in San Antonio.

When did Church's Chicken and Biscuits merge?

By 1989 , Church's was the second-largest chicken franchise organization in the United States. That was the year it merged with the number three chicken chain, Popeyes' Famous Chicken & Biscuits, headquartered in New Orleans. The Church's concept remained distinct and separate from Popeyes'.

What is Church's specialties?

Known for its Southern-style chicken, Church's also serves Southern specialties including fried okra, coleslaw, mashed potatoes, corn on the cob and its unique honey butter biscuits.

Own a restaurant on the rise

It all started in 1952 across the street from the Alamo in San Antonio, TX. George W. Church put down our Texas roots with the first Church’s Fried Chicken To-Go. With crispy goodness, hand-crafted flavor, George started cooking up what would become one of the largest QSR chicken chains in the world.

Why Church's?

From our original Texas roots in 1952 and up to today, Church’s® focus has always been making the best fried chicken in the world, and we're doing it with bold, craveable Texas flavors. Church’s Chicken® is now expanding our footprint with new growth across the U.S. and the globe with franchises open for business worldwide.

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