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Can I franchise a Pollo Tropical?
Pollo Tropical is NOT a master franchise scheme. We are in the business of running our own restaurants in our home market of the USA, and in international markets we generally award franchises only to those who wish to own and run their restaurants too.
How much does it cost to open a Pollo Loco franchise?
The franchise fee to join El Pollo Loco is $40,000. The total investment to open an El Pollo Loco franchise ranges from $505,000 to $1.1 million. Financing is available from the company. A 4% royalty fee of monthly receipts is paid to the parent company.
Who owns Pollo Tropical?
Fiesta Restaurant GroupPollo Tropical / Parent organizationFiesta Restaurant Group, Inc., owns, operates and franchises for the Pollo Tropical restaurant brand. The brand specializes in the operation of fast casual/quick service restaurants that offer distinct and unique flavors with broad appeal at a compelling value.
What is Pollo Tropical net worth?
Pollo TropicalTypeSubsidiaryRevenue363,473,000 United States dollar (2019)Number of employees5,600 (2017)ParentFiesta Restaurant GroupWebsitepollotropical.com8 more rows
How much money do you need to open a Chipotle franchise?
Estimated Chipotle Franchise CostType of ExpenditureEstimated AmountLowHighChipotle Franchise Fee (if they franchised)$20,000$25,000Real Estate Purchase or Lease(may vary substantially based upon the location)Site Preparation and Completion Costs$150,000$400,00011 more rows•Jul 19, 2022
What is the cost of a Subway franchise?
How much is the franchisee fee? The initial franchise fee ranges from $10,000 - $15,000* (US dollars) depending on your country.
Does Pollo Tropical use real chicken?
0:068:02The Untold Truth Of Pollo Tropical - YouTubeYouTubeStart of suggested clipEnd of suggested clipSpecializes in citrus marinated chicken while most other chicken places prominently feature friedMoreSpecializes in citrus marinated chicken while most other chicken places prominently feature fried chicken with the grilled variety just offered as an afterthought.
Why is Pollo Tropical so good?
As anyone who has taken Spanish 101 can tell by its name, Pollo Tropical is all about the chicken. They start with fresh, never-frozen, bone-in chicken; marinate it in fruit juices and spices for 24 hours, and then flame-grill it. It's moist, flavorful, and tastes healthy.
What kind of oil does Pollo Tropical use?
While known for their citrus marinated grilled chicken, Pollo Tropical has added Pollo Bites; fresh marinated chicken, dipped and battered in-house then fried in canola oil. These for perfect for those kiddos that love their chicken nuggets! Also new to the menu are a couple of different chicken sandwiches.
Is Pollo Tropical only in Florida?
There are 144 Pollo Tropical stores in the United States as of September 23, 2022. The state with the most number of Pollo Tropical locations in the US is Florida, with 144 stores, which is about 100% of all Pollo Tropical stores in the US.
Who is the CEO of Pollo Tropical?
Richard Stockinger (Feb 2017–)Pollo Tropical / CEO
What ethnicity is Pollo Tropical?
Pollo Tropical is a Caribbean-centric fast-casual chain first started in Miami in 1988. Prominent Burger King franchisee Carrols Restaurant Group owned the brand and Taco Cabana in 2012 when it spun them off as Fiesta.
Who is the CEO of El Pollo Loco?
Laurance Roberts (Mar 10, 2022–)El Pollo Loco / CEO
Who owns Pollo Rico?
Francisco Solano will spend three years in prison for his criminal scheme, and the millions of dollars in profits that he stashed in cash in his home will be forfeited to the government along with their houses, vehicles, jewelry and other assets.”
What is a Pollo Tropical Franchise?
Pollo Tropical Franchise has the opportunity to own a part of an international product with a legitimate line record. These constructs became the business model in which franchisees were guided throughout the ownership process and the successful operation of Franchise opportunities. This results in a situation where their franchisees are assured of the success of their franchisees.
How much does it cost to start a pollo tropical?
The startup cost consists of a liquid cash requirement ranging from $ 1,500,000 to $ 5,000,000. Candidates for the franchise election are expected to have an estimated need of $ 5,000,000.
How many stores does Pollo Tropical have?
Currently, the Pollo Tropical Franchise has more than 170 stores in the United States. Its stores are located in the states of Georgia, Tennessee, Florida, ...
Why are franchisees trained?
New franchisees are trained in all aspects of the business to ensure that they succeed in running their own stocks with few chances of failure. In lieu of support, a robust sponsorship network is provided to franchisees to help them overcome initial challenges with franchise operations.
Where is the Polaro franchise located?
Founded in 1988, the Pollo Tropical Franchise has its corporate headquarters located in Miami, Florida. With Fiesta Restaurant Group Inc. as a company of its parents. The operation of the Polaro Tr tropical Franchise is not limited to the United States, as it has spread throughout the Caribbean including Central America, South America, ...
What is support provided by the restaurant industry?
The support provided includes periodic meetings, a bill line, press releases with current trends in the restaurant industry and restaurants and sales support among other areas of its operations.
Who contacts prospective franchisees?
After this process, the prospective franchisee is contacted by a franchisor representative who makes final arrangements for the meeting between the franchisor and the franchise for the final final decision.
What Does a Pollo Campero Franchise Cost?
To buy a franchise with Pollo Campero, you'll need to have at least $250,000 in liquid capital and a minimum net worth of $500,000. Franchisees can expect to make a total investment of $750,000 - $1,350,000. They also offer financing via 3rd party. *
When did Pollo Campero chicken start?
Since its inception in 1971 , countless stories have been documented about what people will do to get their hands on the famous Pollo Campero ® chicken. From bringing it across international borders inside carry-on luggage, to driving hundreds of miles for it, to waiting outside a newly opening store overnight. People have gone to, and continue to go to, great lengths for our injection marinaded, pressure cooked, always juicy, never greasy, one-of-a-kind chicken. Now is your chance to turn this fanatical following into your own business.#N#A phenomenal brand. A phenomenal opportunity.#N#For more than 35 years, Pollo Campero has defined chicken in Central America, and now ADIR Restaurants is looking for a select group of franchisees to help spread the phenomenon across the Western United States. One thing has proven to be true: international borders cannot hold the allure of this brand.#N#When we at ADIR Restaurants opened the first U.S. location in Los Angeles in 2002, we knew we were onto something big. With a one-of-a-kind mix of flavors and the type of hospitality that feels like home, Pollo Campero has created an experience that is completely unique in the QSR category. This guest experience is why Pollo Campero has proven to translate across markets, including in the U.S.#N#Pollo Campero has also won the hearts and minds of its Guests through strong community involvement. As a family focused brand, Pollo Campero treats its community and employees like family. This is just ingrained in the Pollo Campero culture. From sponsoring community programs to outstanding employee benefits, Pollo Campero is known as a positive force in the community.#N#Pollo Campero has created a massive following. Now is your chance to join us as we burst onto the American landscape.#N#Now expanding in Arizona, California, Nevada, New Mexico, Oregon, and Washington.#N#The Pollo Campero franchise opportunity offers you:
Pollo Tropical
Pollo Tropical® is a quick-service restaurant concept known for its fresh chicken, marinated for 24 hours in a proprietary blend of citrus juices and spices.
About Pollo Tropical
Pollo Operations, Inc. d/b/a Pollo Tropical®, a subsidiary of Fiesta Restaurant Group, Inc. (NASDAQ: FRGI), is a quick-service restaurant concept known for its fresh chicken, marinated for 24 hours in a proprietary blend of citrus juices and spices.
Available Franchise Opportunities
While Pollo Tropical is not currently accepting new applicants on Franchising.com, these other similar opportunities are actively looking for new franchisees.
