Franchise FAQ

is krab kingz a franchise

by Prof. Alysson Keebler Published 1 year ago Updated 1 year ago
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Krab Kingz is looking for investors that are interested in joining our team and starting their own franchise.

What is a KRAB Kingz?

Krab Kingz is a rapidly growing chain of fast-casual seafood restaurants and food trucks across the Southeast and Midwest, specializing in fried seafood and Cajun-style seafood boils.

When did Krab Kingz open in downtown Atlanta?

The restaurant opened on April 30 at 400 S. Main St. inside a former Hardee's. Krab Kingz is a rapidly growing chain of fast-casual seafood restaurants and food trucks across the Southeast and Midwest, specializing in fried seafood and Cajun-style seafood boils.

Is Krab Kingz coming to North Carolina?

His friend, Brandon Martin, opened the first Krab Kingz restaurant in Killeen, Texas in 2015. Restaurant news: Slim Chickens announce expansion into North Carolina; Fayetteville restaurant planned This is the first franchise he's owned, but he has plenty of help.

Is Krab Kingz the next Red Lobster in Spring Lake?

Krab Kingz opened its doors in Spring Lake only a week ago, but franchise co-owner Jahmane Bess already has big plans in mind. "We can definitely be the next Red Lobster," he said. The restaurant opened on April 30 at 400 S. Main St. inside a former Hardee's.

Who owns Krab Kingz?

Where is Krab Kingz in Killeen?

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Who owns Krab Kingz in St Louis?

The concept originated in Houston three years ago; there are around 15 locations in total. Co-owner and St. Louis native Craig Scott also owns two franchises in Kansas City, and partnered with childhood friend Cortez Burnett and O.

Where did Krab Kingz originate?

His friend, Brandon Martin, opened the first Krab Kingz restaurant in Killeen, Texas in 2015.

Who started Krab Kingz?

Brandon MartinBrandon Martin, an Army Veteran originally from Jacksonville, Florida, is the Founder of Krab Kingz and has facilitated the successful launch of over 30 locations across the US. Every day, hundreds of guests lined up for delicious boiled crab and shrimp in the communities Krab Kingz serves.

Who is the owner of Krab Queenz?

Tonique ClayKrab Queenz Started back in 2017 by Founder/ CEO Tonique Clay in Baton Rouge, La, with two locations. Born in Mississippi yet raised in Louisiana, she considers herself Country Cajun.

How many Krab Kingz are there?

With over 60 locations nationwide, Krab Kingz is here to provide you with the delicious seafood that you deserve.

Does Kway still own Krab Queenz?

Krab Queenz is a collaboration between Kway and his two partners Tonique Clay and Natasha Burton with 4 locations nationwide including Houston, Atlanta, Los Angeles and now Jackson.

Who is Tonique clay?

Tonique Clay is on the brink of a new achievement as she is set to debut the largest seafood restaurant owned by a Black woman. Krab Queenz is the creation of Tonique Clay and they have been steadily expanding since the brand's inception.

Menu — Krab Kingz

At Krab Kingz we offer a variety of seafood cooked in different flavors with the most popular being cajun style. Some local Houston favorites include snow crabs, shrimp, crawfish, fried catfish, and oysters. Each meal is not complete without sides! We offer boiled egg, sausages, corn, fries, potatoe

Krab Kingz Seafood JC - Home - Facebook

Krab Kingz Seafood JC. 18,701 likes · 49 talking about this. Seafood

Who owns Krab Kingz?

Krab Kingz owner Brandon Martin holds two large crabs freshly steamed for the lunch crowd.

Where is Martin's franchise located?

In 2016, Martin started selling franchises to entrepreneurs in Central Texas. Now about a dozen franchises, food trucks and several dine-in restaurants dot cities in Texas, Florida, Kansas and Louisiana. Locations in Texas include Houston, San Antonio, Fort Worth and Austin, with new trucks opening in Bryan-College Station, Arlington and Waco.

Who We Are

Krab Kingz began in Killeen, Texas as a food truck started by an army vet. People didn't believe that his dream could be accomplished. But now, Krab Kingz has turned into a casual dining type of restaurant serving delicious seafood, specialized in boil preparation.

Giving You The Best Flavors The Sea Has To Offer!

Come in and try our delicious seafood offerings including our boils, pasta seafood, lobster dishes, sides and wide variety of other seafood dishes.

We Love Our Customers!

Great atmosphere and food! Everything was so fresh and our waiter was very helpful. Everything was delicious! Can't wait to go back for more!

Visit Us!

Come and enjoy the most delicious and fresh seafood in Huntsville, Alabama. We'll be glad to welcome you and your family and friends in Krab Kingz Seafood!

What is Krab Kingz?

Krab Kingz is a rapidly growing chain of fast-casual seafood restaurants and food trucks across the Southeast and Midwest, specializing in fried seafood and Cajun-style seafood boils .

When did Krab Kingz open?

"We can definitely be the next Red Lobster," he said. The restaurant opened on April 30 at 400 S. Main St. inside a former Hardee's.

Where is Krab Kingz in Fayetteville?

Bess said he's eyeing future Krab Kingz locations in Fayetteville, including a spot on Skibo Road. Bess is also opening a Krab Kingz in Winston-Salem. The restaurant at 3800 Reynolda Drive is expected to open at the end of May.

Who owns Krab Kingz?

Krab Kingz owner Brandon Martin holds two large crabs freshly steamed for the lunch crowd.

Where is Krab Kingz in Killeen?

Krab Kingz’ red food trailer is a regular fixture in front of Factory Furniture Outlet on South Fort Hood Street in Killeen on Wednesdays through Saturdays. Crowds line up well before it opens at noon, and it’s common for the snow crabs to sell out before it closes at 5 p.m.

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