For the near-term, Swig does not anticipate entering the franchise marketplace, but will focus on internal growth instead. “Right now we have so much momentum, and we have a lot of good things happening, (so) we want to be prepared and ready to pull the trigger if we ever decide to franchise,” Chase explained.
Who owns Swig?
Swig got its start in 2010 in Saint George, Utah. Owner and Founder Nicole Tanner was brainstorming with her husband one night about possible business ideas. He suggested a drive-by drink shop, something they both agreed could be successful. They opened their first location across the street from Dixie State University in April of 2010.
How many Swig shops will there be?
Swig, which employs about 700 people, plans to open 10 to 15 shops a year, and in two or three years, Ms. Tanner said she hopes there will be 200 or more shops across the United States.
Is Swig drinks Utah’s original soda shop chain?
Swig Drinks, Utah’s original soda-shop chain, has expanded from this first shop in St. George to nearly 40 drive-through shops where people can order baked goods and a wide array of mixed drinks.
Is Swig coming to Dallas Texas?
Swig, a Saint George, Utah-based sweets and soda drive-thru chain, plans to get its foot in Texas’ doors in the Dallas area early next year. The Fairview Town Center location on East Stacy Road will be Swig’s first drive-thru in Texas.
Who owns Swig soda?
How many square feet are there in Swig?
Where was the first Swig in Utah?
Does Swig have soda?
Does Swig have easy pick up?
What company owns Swig?
Four FoodsSwig was acquired by Four Foods on Dec 12, 2017 .
Who owns Swig soda?
Founder Nicole TannerSwig got its start in 2010 in Saint George, Utah. Owner and Founder Nicole Tanner was brainstorming with her husband one night about possible business ideas. He suggested a drive-by drink shop, something they both agreed could be successful.
Is Swig a publicly traded company?
The Swig Company is a privately-owned real estate operator and investor and, like thousands of other private firms in North America, isn't required to provide data of greenhouse gas emissions to anyone—not investors, lenders, or partners.
Is Sodalicious a franchise?
All of its locations are company-owned, as will be its new locations. None is franchised.
Why is Swig only in Utah?
Beyond that, many commenters tried to explain why Swig barely exists outside of Utah. Some suggested that, due to the state's massive Mormon population, Swig has become popular as an alternative to alcohol-filled cocktails. Alcohol, in addition to coffee, is generally not consumed by Mormons.
How many Swig locations are there?
Today, we have a total of 41 locations across Utah, Idaho, Arizona, Oklahoma, and Texas.
Is Swig made in USA?
Most of our drinkware is manufactured in China and we work with our international suppliers closely to ensure a quality product is produced ethically. In addition, our corporate team is based in Virginia and your purchase supports them as well as their families here in the USA. Was this article helpful?
Where is Swig cups located?
We understand that your water bottle, travel tumbler and insulated bag are each a reflection of your personal style. That is why we are passionate about producing premium products in designs you love, whether for yourself or for a gift. We are based in Richmond, VA and sell to over 12,000 stores nationwide.
Who is Nicole Tanner?
Nicole Tanner co-founded Swig, a St. George, Utah-based drive-through "dirty soda" fountain, with her husband, Todd, in 2010.
Why did swig Sue Sodalicious?
Swig sued Sodalicious in 2015, accusing it of violating its trademark on the term “dirty soda” to describe flavoring in sodas. Sodalicious counter-sued, arguing the term is generic and there are a number of other shops in Utah who also use it.
Did Sodalicious or swig come first?
And it became the anchor beverage for Swig, followed soon thereafter by Sodalicious.
Why was Sodalicious discontinued?
Sodalicious was a fitting name for the product that had a unique coating that gave snackers a tingling sensation similar to what they'd experience drinking a soda pop. Unfortunately, the fruit flavored snacks fell flat in 1995 and the soda flavors fizzled out for good in 1998.
Who is Nicole Tanner?
Nicole Tanner co-founded Swig, a St. George, Utah-based drive-through "dirty soda" fountain, with her husband, Todd, in 2010.
When was FiiZ founded?
2014Fiiz, which was founded in Utah in 2014 and currently also has stores in Idaho, Colorado, and Nevada, specializes in unique drink combinations and snacks.
How much is a fizz franchise?
Estimated Initial InvestmentType of ExpenditureAmountMethod of PaymentInitial Franchise Fee (Note 1)$35,000Lump sumConstruction and Leasehold Improvements (Note 2)$50,000-$100,000As arrangedLease Deposits - 3 Months (Note 3)$9,000-$15,000As arrangedFurniture, Fixtures, and Equipment (Note 4)$27,000-$62,000As arranged11 more rows
Who founded thirst?
Starting in 2016, Thirst was founded by an early 20's serial entrepreneur known as Ethan from Thirst @ethanfromthirst and 30 something mom/small business owner/entrepreneur named Sierra who played a hands off, early investor role.
Swig, Sodalicious: The ‘dirty soda’ war that could consume the West ...
The iconic photo hit the zeitgeist on the heels of a New York Times writeup all about Utah’s dirty soda shop phenomenon.. These are heady times for those of us who regularly frequent Swig or Sodalicious or Thirst or Fiiz or honestly whichever establishment is closest because they all serve the same soda with the same Torani syrup and the same cold, pink sugar cookies.
Swig Products, Calories and Nutritional Information - FatSecret
Find calorie and nutrition information for Swig foods, including popular items and new products
History
Nicole Tanner opened the first Swig store along with her husband Todd Tanner in St. George, Utah in 2010. [3] [4]
Products
Swig is well known for their "dirty" sodas, which are made by mixing base name-brand sodas such as Coca-Cola or Dr. Pepper with add-ins such as flavored syrups, creams and fruit-purees. [3]
Popularity in Utah
The popularity of soda-fountain chains such as Swig in Utah can largely be traced to the influence of the Church of the Latter-Day Saints (LDS). Members of the LDS Church (which includes over half of all Utahns) are prohibited from consuming alcohol or hot caffeinated beverages such as tea or coffee.
How many entrepreneurs are in Swig?
But the reality is that the story of Swig actually involves three sets of entrepreneurs each on their respective journeys, entrepreneurs who eventually collide and combine into one.
How many stores will Swig have in 2021?
With these eight brand new stores up and running (each located in either Utah or Arizona), Chase said Swig plans to add 18 additional stores in 2021, with over half being deployed in three new states:
When did Swig become a spring break destination?
As then CEO Nicole explained to QSR magazine in its August 2020 edition, it was a story on a local TV news station in 2013 that put Swig on-the-map as a go-to destination for Spring Breakers and others visiting St. George.
Who is the EVP of Operations for Swig?
As noted previously in this article, after Four Foods Group acquired first The Soda Shop and then Swig, Chase was named EVP of Operations for Swig.
Where is Swig located?
Swig, a Utah-based soda and sweets drive-thru chain, is starting its expansion east with a new location in Fairview, Texas. (Courtesy Savory Management)
Who is the competitor of Swig?
In 2015, the state’s dirty soda craze turned into a national story over a legal battle between Swig and another Utah-based competitor, Sodalicious.
What is Swig famous for?
Swig in particular got a claim to fame on TikTok for its dirty sodas.
Where is Swig in Texas?
The Fairview Town Center location on East Stacy Road will be Swig’s first drive-thru in Texas. Swig is aiming for a February 2022 opening, a company spokesperson said. Swig’s second Texas location will open in McKinney at 5225 W. University Drive in spring 2022, according to a state database.
McDonald's Franchise
You will need a minimum of $955,000 in nonborrowed, personal resources to be considered for a McDonald's franchise. Most owner/operators enter the franchise system by purchasing an existing restaurant directly from McDonald’s or a McDonald's owner/operator.
Subway Franchise
The estimated total investment to open a Subway franchise in the United States is between $116,600 and $263,150. It includes the complete investment in setting up a Subway franchise, and also operating expenses for the first three months. After opening, franchisees pay a royalty fee, which is 8 percent of their overall gross sales.
Pinkberry Franchise
The franchise fee is reported to be $35,000 but has not yet been verified. Start-up costs vary per location. The initial investment ranges from $310,000 to $615,000, with cash liquidity of $200,000 and net worth of $400,000.
Wendy's Franchise
Wendy’s requires $2 million in liquid assets with $5 million net worth for new multiunit franchisees or franchise groups. There is also a franchise fee of $40,000 per restaurant, a royalty fee of 4 percent, and an advertising fee of 4 percent, but if you want to buy a franchise you will have to wait.
Domino's Pizza Franchise
Franchisees at Domino’s Pizza fall into one of two categories: internal or external. Internal franchisees have already worked within Domino’s as a general manager for at least one year. External franchisees have not previously worked with Domino’s as a general manager, but do bring outside business or other management experience to the table.
Pizza Hut Franchise
If you have a budget of between $1.3 million to $3 million and a net worth of $1 million with $360,000 in liquid assets, you can be in the Pizza Hut business within a year. There is a franchise fee of $25,000, a service fee of 6 percent of gross sales, and an advertising fee of 2.5 percent to 3 percent of gross sales.
Dunkin Donuts Franchise
Dunkin Donuts requires you to have at least $250,000 liquidity and net worth of $500,000 per unit. Also, one single candidate must personally meet the financial qualifications.
What Makes a Wing It On! Franchise Unique?
At Wing It On! we obsess over the details that make our experience amazing. Fresh (never frozen) wings & hand-battered tenders that are served up with 24 award-winning flavors and freshly prepared dipping sauces. If that's not enough, our jaw-dropping, made fresh-to-order wiches will keep everyone in the family coming back for more and sharing their amazing WIO experience with others in the community.
What is Wings n Wiches?
Thus the "Wings n Wiches" concept was born. The result is a truly epic Buffalo-quality wing and hand-crafted "wich" experience served fast and fresh every time.
What do consumers want from brands?
Consumers favor brands that offer simple choices, an easy-to-use digital/mobile experience, and an unwavering focus on hospitality. If that sounds like your kind of concept, let's talk.
Is Wing It On a franchise?
As an award-winning, emerging franchise concept, Wing It On! is rapidly expanding into new markets. Are you ready to join the journey?
Can you open a Wing It On franchise alone?
When it comes to opening your Wing It On! franchise, you’ll never have to do it alone. The WIO team will be there for you every step of the way. From choosing the right location, store design, and build-out to developing and executing a pre-launch marketing plan, we have your back.
Who owns Swig soda?
Swig founder Nicole Tanner loves Diet Coke. In fact, she loves it so much that she’s spent the last 10 years building a drive-thru soda-fountain chain based entirely on beverages. “My husband and I were big-time Diet Coke drinkers—we still are—and we appreciated a good drink from Sonic with pebble ice,” she says.
How many square feet are there in Swig?
While there are stores in the Swig system that clock in anywhere from 1,500 to 2,000 square feet, the company is now returning to its roots—the original store was 600 square feet—with smaller buildouts in 550-square-foot shipping containers.
Where was the first Swig in Utah?
That something missing was a quick and easy soft-drink stop, and, to fill the soda fountain–sized gap in the market, Tanner opened the first Swig in St. George , Utah, in 2010. She partnered with a local bakery and added cookies to the menu along with soda, keeping the concept streamlined from a food perspective by selling sweets only.
Does Swig have soda?
Throughout the recent growth with Four Foods Group, Swig’s menu has remained true to the original focus, continuing to serve cookies and soda only, albeit with plenty of variation in both categories.
Does Swig have easy pick up?
Throughout the coronavirus pandemic, Swig has seen an influx of sales thanks to its low-contact, easy-pickup operations. The shipping-container soda shops, complete with drive thrus, also helped.
