It’s already been established that Yoshinoya
Yoshinoya
Yoshinoya is a Japanese multinational fast food chain, and the second-largest chain of gyūdon restaurants. The chain was established in Japan in 1899. Its motto is "Tasty, low-priced, and quick".
Full Answer
How much does a Yoshinoya America franchise cost?
Yoshinoya America has a franchise fee of up to $27,500, with a total initial investment range of $272,316 to $2,085,367. The initial cost of a franchise includes several fees -- Unlock this franchise to better understand the costs such as training and territory fees. How much does a Yoshinoya America franchise make?
Why choose Yoshinoya?
With comprehensive initial training, ongoing guidance from company leadership and technical support, Yoshinoya provides you with the resources you need to achieve your goals of business ownership. Our tested franchise system has allowed entrepreneurs from around the globe to attain financial independence.
Is Yoshinoya in the bowl?
It's in the Bowl. Success in business is partly about knowing what consumers want even before they ask for it. It's about recognizing trends and taking action. And, right now, the trends in American culture are well aligned for your new franchise with Yoshinoya. Yoshinoya started in 1899 in Japan.
How long does Yoshinoya franchise training take?
Your Yoshinoya franchise training includes 1 week of extensive, on-site initial training for yourself at our training headquarters in Torrance, California, six weeks for your lead kitchen personnel and 12 weeks for your front of house store manager. Training includes up to four persons.
Why did Eikichi Matsuda open Yoshinoya?
Eikichi Matsuda opened the first Yoshinoya restaurant at the fish market to feed the hungry fishermen who often did not have the time to prepare themselves a hot meal. Very quickly, the fishermen and and the locals were falling in love with the food and keeping Yoshinoya very busy.
Where is Yoshinoya located?
Yoshinoya may be one of the oldest restaurant chains operating in the United States. They first opened in the Nihonbashi Fish Market in Chuoko Tokyo, Japan in 1899. More than a century later, and they are still going strong with locations in Japan, China, the United States, and the Philippines.
Is a franchise agreement binding?
Potential franchisees should be examining all angles of a franchise opportunity before signing any paperwork. This business agreement is legally binding, and often for long periods of time. Knowing exactly what will be provided and what will be expected is paramount to a successful business relationship with any franchisor.
Is ethnic food a major industry?
Ethnic food makes up a very large industry in the United States. With the great melting pot of our population, Americans have the unique opportunity to experience several different types of cuisines every day.
What Is the Initial Expected Investment?
Your investment into the Yoshinoya franchise begins with the initial franchise fee of $27,500. This provides an immediate advantage in the QSR industry because it is up to 50% lower than other similar franchises in this niche.
What Kind of Support Do You Receive As a Franchisee?
The initial support begins after signing the franchise agreement and includes training for up to four people within your organization. The franchisee is given one week of extensive training at the company’s Torrance, CA headquarters.
How Good Is This Investment Opportunity?
From a QSR perspective, this is a pretty exciting investment opportunity. The costs are in-line with other units, but instead of burgers and fries, you’ll be serving healthy bowls of fresh ingredients that are all around the 500 calorie mark.
When was Yoshinoya first opened?
Yoshinoya's fresh, wholesome Japanese-style cuisine is the essence of their menu. Dating back to the first Yoshinoya restaurant in 1899 in Tokyo, Japan, they introduced their signature Beef Bowl® and rapidly expanded as a global leader in the quick service restaurant.
Where did Yoshinoya get its name?
Taking it’s name from the founder’s hometown, ‘Yoshino’s House’ became the favorite place to enjoy a meal that was freshly prepared and served in a way that most customers had never experienced - Fast. Tradition of Quality
What is success in business?
Success in business is partly about knowing what consumers want even before they ask for it. It's about recognizing trends and taking action. And, right now, the trends in American culture are well aligned for your new franchise with Yoshinoya.
Is Yoshinoya expanding?
Now, Yoshinoya is excited to expand our exclusive restaurant concept to a neighborhood near you and we value the opportunity to share the wealth of our company’s growth. If you have the desire to own your own business and become a part of a time tested, community-minded organization, then Yoshinoya could be the investment opportunity you’ve been waiting for.
Where was the first Yoshinoya restaurant?
In 1899, on the outskirts of Edo Castle in the Nihonbashi Fish Market of Chuoku, Tokyo, Eikichi Matsuda opened the doors of the first Yoshinoya restaurant. Named for his birthplace of Yoshino-Cho, Osaka, Mr. Matsuda's restaurant featured delicious, affordable and fast meals. It was an entirely new concept in Japanese culture, and both the hard-working fisherman and market visitors embraced it. Yoshinoya was an instant hit.#N#So well loved was Yoshinoya that not even the Great Kanto Earthquake of 1923 could topple its success. The restaurant simply moved to Tsukiji with the rest of the Fish Market and throngs of hungry patrons continued to enjoy Yoshinoya's original gyÅ«don, or Beef Bowl®.#N#With decades of continuous growth and a loyal following, Mr. Matsuda passed the company presidency on to his son, Mizuho, in 1958. Combining his lifelong education at his father's side with a capital of one million yen, Mizuho upheld Yoshinoya's commitment to inexpensive, high-quality food and further expanded the restaurant throughout Japan and across the globe.
Where is Yoshinoya located?
Yoshinoya's fresh, wholesome Japanese-style cuisine is the essence of their menu. Dating back to the first Yoshinoya restaurant in 1899 in Tokyo, Japan, they introduced their signature Beef Bowl® and rapidly expanded as a global leader in the quick service restaurant.#N#In 1979, they brought this unique fresh and healthy tradition to the United States, opening their first Yoshinoya restaurant in Los Angeles. Now they've expanded across California and to New York, Las Vegas and Arizona and continue to expand throughout the United States.#N#The menu is based on fresh ingredients featured in a variety of rice bowls including their signature Beef Bowl®, Chicken Bowl, Combo Bowl and other varieties of Japanese flavorful cuisine.
BECOME A FRANCHISE OWNER
Yoshinoya is a testament to restaurant longevity. We started in the Tokyo fish market in 1899, expanding to Los Angeles, California in the late 70s. Today, Yoshinoya has over 2,000 restaurants worldwide, with 105 existing here in the U.S.
THE FRANCHISE PROCESS
Take the first step towards owning your own Yoshinoya by submitting the Franchise Application below and review the financial requirements. After initial review, you will receive a copy of our Franchise Disclosure Documents.
How long is Yoshinoya franchise training?
Training#N#Our goal is to give you the tools you need to assist you in building a business from day one. Your Yoshinoya franchise training includes 1 week of extensive, on-site initial training for yourself at our training headquarters in Torrance, California, six weeks for your lead kitchen personnel and 12 weeks for your front of house store manager. Training includes up to four persons.#N#We help you stay abreast of new developments by providing additional training. Examples could include new equipment, menu and operational training.
When was Yoshinoya started?
Yoshinoya started in 1899 in Japan. With over 1500+ units worldwide, 98 here in America, we are growing and seeking motivated franchisees to grow with us. Yoshinoya is the Home of the Original Beef Bowl. Wholesome, quick-serve Japanese style menu. Our Signature Beef Bowl, Chicken Teriyaki Bowls, Salads, Desserts and more are on the menu here, all styled for a Quick Serve restaurant.
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When did Yoshinoya open?
Established in 1899 in Japan, Yoshinoya came to America and opened in Los Angeles in 1979 .
Is Yoshinoya a franchise?
Yoshinoya Restaurants is listed in the Franchise Directory under the Food category. It's also listed in the section for Franchises Under $300,000 .
